1/3  cup butter, softened
1/2 cup shredded parmesan or Romano cheese
1 clove garlic, minced
3 tsp. chopped fresh rosemary
1 loaf French or Italian bread, cut in half lengthwise

MIX butter, cheese, garlic and rosemary.

SPREAD onto cut surfaces of bread. Place on cookie sheet.

BAKE at 400° for 8 to 10 minutes or until lightly browned.